Italian-style bread with a chewy crust and airy, open interior. Ideal for panini, bruschetta, or dipping in olive oil. Ingredients: Wheat flour, water, yeast, salt, olive oil.
Italian-style bread with a chewy crust and airy, open interior. Ideal for panini, bruschetta, or dipping in olive oil. Ingredients: Wheat flour, water, yeast, salt, olive oil.